Food & Beverage Coordinator - YouthWorks Culinary Program

Job Description
Type of Job: 
Full-Time
Main Areas of Responsibility: 

- Develop menus and bids for catering proposals.
- Manage YW catering calendar and oversee logistics for other YW Culinary Program special events.
- Demonstrate culinary knowledge and deliver positive, strengths-based experiential education for youth in the manner of an adult mentor on a daily basis.
- Participate in the culinary training and curriculum delivery of YouthWorks DOL YouthBuild Culinary Arts Program trainees and other YW participants as needed.

Additional Areas of Responsibility: 

- Collaborate as a team on all aspects of Culinary/Catering program operations, with the potential of job-sharing when coordinated due to need.
- Communicate in a professional manner with vendors, YouthWorks staff, students, and partner organizations to achieve the goals of the YouthWorks Culinary Program.
- Assist with tracking catering/culinary invoices and receipt of payments to ensure that program is effectively

Other Information/Requirements: 

- Minimum of 3-5 years of culinary, catering and/or event planning experience.
- Minimum of an Associate degree in culinary arts, hospitality or related industry.
- Flexibility with scheduling. This position will be required to work non-traditional hours.
- ServSafe Manager certification preferred but can be obtained on the job.
- Kitchen Manager certification
- Valid driver’s license, clean motor vehicle record, and reliable transportation.
- Must be able to pass a criminal background check.

How to Apply: 

Please send your letter of interest and resume to [email protected] we will review applications as they are received.

Contact Information
Name: 
Rachel Moore
Agency/Organization: 
1504 Cerrillos Road
City: 
Santa Fe
State: 
New Mexico
Zip/Postal Code: 
87505
Business Phone: 
505-989-1855
Email Address: 
[email protected]
www.santafeyouthworks.org
Internal Info
Date to Post: 
Mar 5 2020
Date to Remove: 
Apr 18 2020

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